Wednesday, May 01, 2013

Egg Farm Biosecurity

Work on an Egg Farm Biosecurity Manual is nearing completion, according to Duncan Rowland, Executive Manager Biosecurity Services at Animal Health Australia.

“Over the past few months AHA has been working with its industry members to update their on-farm biosecurity manuals. Recent industry endorsed publications include a Farm Biosecurity Manual for the Duck Meat Industry; Grazing Industries Biosecurity Reference Manual (covering cattle, sheep, goats and alpaca) and a Pork Biosecurity Reference Manual,” Dr Rowland said.

We wonder who he has been talking to in the egg industry?

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