Australians consume over 18 million eggs a day. Figures from Australian Eggs show that in the 2020-21 financial year, egg farmers produced about 6.3 billion eggs. Of those, 52% were claimed to be free-range, an increase from about 38% a decade ago. More people are keen to set up their own free range eggs business and we have an eBook available to help achieve that aim. Check out our website.
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