Free range now officially accounts for nearly two thirds of egg production in the UK, according to the latest figures released by the Department of Environmentr, Food and Rural Affairs (Defra).
Eggs described as Free range eggs made up 62 percent of all production to go through packing stations between July and September 2021.
This is up from 58 percent in the second quarter of this year and 55 percent in the third quarter of 2020.
Enriched cage production has fallen from 39 percent to 33 percent. All major retailers in the UK have committed to abandoning cage production of eggs, by 2025.
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